Hospitality and gastronomy
As part of our break service, cold drinks, granola bars, sandwiches, pretzels and more can be purchased at reasonable prices. Opening hours: Monday through Friday from 10:00 - 10:30 a.m., 12:30 - 1:00 p.m., 3:00 - 3:30 p.m. Your contact partner is Alexander Mayer.
We are happy to provide hot and cold beverages as well as small dishes outside our seminar rooms as part of our limited catering service. These will be billed individually or on a consumption basis. Your contact partner is Martha Moderzinski.
There are restaurants, butcher's shops, bakeries and snack stands close to the Seminar Centre.
More culinary offerings in Illertissen can be found here.
Event organizers may order lunch or dinner from external catering companies for events in Castle Vöhlin Seminar Centre. Here is a small selection of local and regional offerings:
We will direct the catering suppliers when they arrive at the Seminar Centre. We can also provide bistro tables with fitted covers and seminar tables for the buffet upon request.
Employees of the three universities can use the kitchen on the second floor to prepare their own food; refrigerators and a dishwasher are available. The event organizer must book any additional catering service employees for serving, etc., from the caterer himself.
For events with up to 30 participants, we provide dishes free of charge. For events with more participants, plates, silverware, etc., must be ordered from the caterer.